Description
Bordelaise sauce, roasted shallot, green asparagus and a crisp potato galette.
Prepared to order in our kitchen. Let us know about any allergies when you check out and the chef will adapt the dish.
Beef Fillet
$46.50
Bordelaise sauce, roasted shallot, green asparagus and a crisp potato galette.
- Prep time25 min
- Calories690 kcal
- Serves1
- Spice
Gluten-free
- Ready in about 30 min
- Pickup or delivery
- Pay at the restaurant
Dairy, celery, sulphites (in the sauce).
- Energy690 kcal
- Serves1
A Pinot Noir from Burgundy, or ask for tonight’s red by the glass.
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